B.Sc (H) Hotel and Hospital Management
Prepare for a career in the dynamic hospitality industry with management training.
About the B.Sc (H) Hotel and Hospital Management programme
A hospitality degree that treats the operational trades — kitchen, front office, housekeeping, food and beverage service — as the foundation, then builds management on top of them. Training kitchens and a model front office are used from the first year, and industrial training in an operating hotel is part of the programme. Graduates come out able to run a shift, not only describe one.
Why study B.Sc (H) Hotel and Hospital Management at TIU
Production, bakery and service labs on campus, with practical assessment throughout.
A structured placement in an operating hotel, across departments.
Later years cover revenue management, costing and property systems, which is what promotion depends on.
The programme covers healthcare facility management alongside hotels, widening the career options.
What you study, year by year
Indicative structure. Module sequencing may vary by batch and regulatory guidelines.
Tools and platforms
Who this programme suits
- Students who want a career in hotels, healthcare facilities or events
- Anyone who prefers practical, people-facing work to desk-bound study
- Students interested in hospitality entrepreneurship
Where this degree takes you
B.Sc (H) Hotel and Hospital Management: common questions
No, the programme is open to students from any 10+2 stream.
A large proportion. Kitchen, service, front office and housekeeping labs run from year one, alongside industrial training in an operating property.
Yes — the programme covers hospital and healthcare facility administration alongside hotel operations, which broadens the career options.
Management trainee positions in hotels, front office or F&B supervisory roles, and healthcare facility administration roles.
Admissions for 2026 are open
Talk to the admissions team about eligibility, scholarships, and the application timeline for B.Sc (H) Hotel and Hospital Management.
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